This article was originally published on Lizanest.com

Sushi is supposed to feel fresh, clean, and carefully made, but not every spot has earned that kind of trust. Over the years, some chains, grocery counters, and local favorites have drawn complaints, failed inspections, or been linked to stomach-turning headlines. From questionable storage to foodborne illness scares, these entries look at the places where diners had reason to pause before picking up the chopsticks and ordering that next spicy tuna roll at dinner tonight.
